Suzuya's Ultimate Course: A feast of premium meat and luxurious seafood [11,000 yen (tax included)]

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Suzuya's Ultimate Course: A feast of premium meat and luxurious seafood [11,000 yen (tax included)]

Suzuya's Ultimate Course: A feast of premium meat and luxurious seafood [11,000 yen (tax included)]

11000 yen(Tax included)

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Suzuya's Ultimate Course is a truly "ultimate" course that allows you to enjoy the finest selected Wagyu beef and even seafood.The melt-in-your-mouth "Seared Wagyu Beef and Sea Urchin Wrapped in a Sea of Clouds" is superb.The meal begins with an appetizer of stewed beef tendon, followed by truffle-scented choregi salad, divine yukhoe, and exquisite tongue.The final dish is Suzuya's signature TKG or curry rice.Enjoy to your heart's content the finest delicacies suited to special occasions.

Course menu

"Course Contents"

・Appetizer (boiled tongue & stewed beef tendon)

・Today's Kimchi & Namul Assortment

・Truffle-scented choregi salad

・Seared Wagyu beef and sea urchin wrapped in a sea of clouds

・God Yukhoe

・Superb thick-sliced tongue

・Grilled shabu-shabu loin (with special ponzu sauce)

・Suzuya's Garden Plate (3 types of specially selected Wagyu beef)

・Suzuya's Kami TKG or Suzuya's Curry Rice

・Homemade oxtail soup

・Milk almond or acai ice cream

※The photograph is an image.

*Contents vary depending on season and stocking.

*If you have any allergies or ingredients you don't like, please let us know.

Reservation reception time: 17:00~21:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

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2025/06/02 update